Of recent years, there has been a shift in consumer trends towards more independent boutique labels when it comes to…
Browsing: Eat & Drink
Forget about salmon fish skin. The newest kid on the block is chicken skin. Homegrown snack company Pok Pok Chicken…
What has shoes got to do with food? Well, in the case of footwear brand PAZZION, plenty. PAZZION has just…
Essential oils are something we are familiar with. We typically use them for aromatherapy purposes or topical uses in skincare…
Remember the time when McDonald’s Singapore first launched their well-loved curry sauce in a bottle in 2016, causing many to…
Need one for the road before you fly? You might want to pop by The Whisky Festival at Changi Airport…
Early bird tickets to the Singapore Cocktail Festival might have been sold out but it is still not too late…
May, the best month for wine bottling, is also known as Flower Moon. It symbolises the start of spring when…
Spirits company Diageo and HBO recently collaborated to release a limited-edition collection of Single Malt Scotch whiskies in celebration of…
Bubble tea fans rejoice! Originating from the land of bubble tea, CHICHA San Chen (吃茶三千), who has over 200 stores…