Singapore’s dining scene has no shortage of Peranakan restaurants, but few have managed to capture the warmth and familiarity of…
A single dish showcases flavour. A complete meal tells the story of 15 years of dedication. When Chef Kelvin Yam…
Singapore’s bakery scene continues to grow at an incredible pace, and the latest name to join the mix is MIMMO…
Peranakan cuisine is more than just a collection of recipes. It’s a tapestry of family traditions, cultural influences and flavours…
There are bars you miss, and then there are bars that leave a Kandahar-Street-shaped hole in your heart. Maison Ikkoku…
TOHO Singapore has opened its first A-PRICE outlet in Tanjong Pagar, marking the brand’s debut outside Japan and giving local…
Tucked inside the Mondrian Singapore Duxton on Duxton Road, Jungle Ballroom is the kind of place that makes you wonder…
In fine dining, ingredients often tell the story. This summer, VUE is turning the spotlight on three of the culinary…
Man Fu Yuan (满福苑) at Frasers House—Singapore’s only Luxury Collection Hotel—is set to host an exclusive four-hands dining event in…
If you’ve ever wished you could get Sheng Siong groceries delivered to your door without leaving the house, you’d be…