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MOGĀ: Sip, Rebel, Repeat
Date night plans falling flat? Or just hunting for a vibey spot to wind down with friends? Say no more,…
Browsing: Eat & Drink
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Wu Pao Chun Singapore Marks Six Delicious Years of Artisanal Bread-Making Magic
Get ready, bread lovers—because there’s cause for a major carb celebration. Wu Pao Chun Singapore is turning six, and to…
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REVIEW: HUMO — Fiery, Flavour-Packed Spanish Izakaya Dining in Singapore
Some restaurants seduce with style; others wow with technique. Then there’s HUMO — where every bite sings with soul, and…
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A Matcha Made in Heaven: Drips Bakery Bistro x Sakanoue x Matchaya’s Trio of Dreams
Matcha isn’t just trending — it’s taking centre stage. Earthy, antioxidant-rich, and effortlessly chic, this finely milled green tea has…
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A Kaiseki Experience at Miku, Vancouver: Where the Noise Drowns the Nuance
When doing my research for go-to restaurants in Vancouver, Miku Vancouver is one name that keeps popping up on my…
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Beutea Launches Third Singapore Outlet in Tampines With New Flavours and Exclusive Swag
Beutea, the popular Malaysian bubble tea brand known for using premium high-altitude tea leaves from China’s Yunnan and Fujian provinces…
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Pre-Game, But Make It Italian: Big Wine Freaks Launches Cicchetti Hour
With its jewel-toned velvet upholstery, sculptural lighting, and eclectic mix of amphitheatre seating and communal tables, Big Wine Freaks is…
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Entrepôt’s Saffron and Spice Buffet Marries Thai Heat and Charcoal Soul
You’ve probably already heard about Entrepôt at The Robertson House and their cult-favourite beef buffet— I had, too. And to…
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Popcorn’s Out, Banchan’s In: Singapore’s Tastiest Premiere Yet
Singapore’s Changi Airport Terminal 3 just got a dazzling new addition — and it’s not a new boarding gate. Enter…
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An Afternoon in Bloom: Chloé Fragrances and Mondrian Singapore Duxton Present a Floral-Inspired High Tea
Amid the leafy enclaves of Duxton Hill, where tradition entwines effortlessly with modern flair, a fragrant garden has unfurled within…