Cookie butter has been enjoying immense popularity with Singaporeans recently, appearing in everything from milkshakes to macarons. For good reason…
I’m not much of a burger fan (except for McDonald’s McSpicy) so I haven’t been to the much-raved Potato Head…
From 5 November to 4 December 2015, diners will be able to savour the exotic cuisine from Latin America in…
There is a real treat for buffet-seekers and crab-lovers! The Battle of the Crabs buffet dinner is back at Spice Brasserie,…
It was like trying to locate a speakeasy bar as I looked around for any signs that might clue me…
The I-need-coffee-right-now face I have all the time is all the barista at Starbucks needs for him to quirk a…
Japanese restaurant Shinji by Kanesaka is well known for its exquisite freshness in the fishes they use and authentic Japanese dishes skilfully prepared…
The marriage of two of the most popular cuisines makes for a very memorable meal. Chef-Owner Seita Nakahara has long dreamed…
At ERWIN’s Gastrobar tucked away in River Valley, you’ll be surprised to find see a comprehensive selection of healthy choices,…
Ayam Betutu, Sate, Soto Betawi. The mere mention of Indonesia food is enough to make us salivate. If you love…