Shake Shack Opens in the West


Westies, rejoice! Shake Shack has opened its eighth outlet at Westgate. 

Located on level 1 of Westgate, the new Shake Shack outlet has an eye-catching exterior with its signature brightly lit logo and fancy-looking tables and chairs, which remind me of the beach. The iconic brand colours of green and black feature extensively in the restaurant down to the smallest details such as paper sheets on its food trays.

Shake Shack@Westgate. Photo © Jacinda Soh

Upon entering the new outlet, one can’t help but notice the wall murals that adorn the walls. The vibrant wall murals are actually the works of Singaporean visual artists Ink and Clog Studio. Abstract forms, shapes and lines are encapsulated in the artwork.

It’s a sea of black and green at the new Shake Shack. Photo © Jacinda Soh

Inspired by Shake Shack’s fine-casual dining concept where premium ingredients meet with their roadside burger DNA, the Black Truffle menu (launched first at this outlet) features three crowd-favourites with a truffle twist. This menu will be available first at Shake Shack Westgate from 30 October 2021, and then at all other Shacks from 4 November to 31 December 2021.

Black Truffle Menu © Jacinda Soh

A must-try, the Black Truffle Burger (singe: S$14; double: S$17.50) comprises a juicy Angus beef patty and melted cheese, topped with a generous amount of truffle, fried onion shallots and green veggies. 

Black Truffle Burger. Photo © Jacinda Soh

The Black Truffle Chick’n (S$14) had a tender chicken patty, well-seasoned with a peppery kick. The black truffle mayo and tangy pickled shallots go well with the burger.

Black Truffle Chick’n. Photo © Jacinda Soh

Last but not least, the Black Truffle Fries (S$8.90) completes the meal. It is topped with black truffle mayo sauce, fried shallots and scallions – guaranteed to please any truffle fan.

Black Truffle Fries. Photo © Jacinda Soh

Exclusive to Shake Shack Westgate is the Peelin’ Cherry-fic concrete, a re-inspiration of the classic banana split. Featuring a vanilla and chocolate custard base, the concrete is a blend of fresh bananas, caramel sauce, crunchy sugar cone shards and Lemuel chocolate chunks by home-grown Singaporean bean-to-bar chocolate maker, Ronald Ng. Topped with a cherry, the Peelin’ Cherry-fic concrete balances rich chocolatey flavours and fruity aromas.

Peelin’ Cherry-fic concrete and other popular menu items. Photo © Jacinda Soh

Get all truffled out at Shake Shack Westgate!

Shake Shack Westgate
Westgate, 3 Gateway Drive #01-20,
Singapore 608532

Opening hours: Sun to Thu: 10am – 10pm, Fri and Sat: 10am – 11pm


About Author

Jacinda is an avid foodie and music teacher. She writes about her food adventures on Asia 361. She is also majoring in accountancy at National University of Singapore.

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