Cai Lin Ji 蔡林记, the 1928 Hubei restaurant known for its famous ‘hot dry noodles’ has launched its second outlet,…
What’s the latest happening inside the world’s best airport hotel – Crowne Plaza Changi Airport? Plenty, if you ask us.…
Club 5’s new Bartenders’ Choice of Cocktails menu aims to flip the script on the traditional bartender-customer dynamic by allowing…
Changi has just gotten a little more exciting. Cosford Container Park, Singapore’s largest outdoor F&B container park, has opened its…
French luxury house and manufacturer of fine crystal Baccarat has roared its way into the Year of the Dragon with…
Sushi Tei is by no means an unfamiliar name in our local Japanese food scene – for me, it’s been…
The stately old colonial building that houses INDOCAFÉ Peranakan Dining is hard to miss. Though tucked away like a precious…
Singapore may be known as a food hub for its wide array of international cuisines – but let’s face it,…
Chef Taisei Iwao already wears quite a few hats, and now he has added another. The chef of Hanazen in…
The Grande Whisky Museum (TGWM) in Singapore has broken not one, but two Guinness World Records. Located at Suntec City…