London’s famed Burger & Lobster is set to open a second outlet at Raffles Arcade, promising more food, more space, more lux.
Let’s face it — how many of us really wants to travel to the end of Singapore (read Changi) to queue for food? Well, you can soon enjoy a whole lobster in the heart of the city at Raffles Hotel by the last quarter of 2019.
If you thought the Changi branch was cool, this new branch will spoil you with an extended menu of food and drinks, in a space three times larger and an alfresco bar.
Bigger and better
If a good ol’ burger and seafood are your go-to culinary indulgence, Lobster & Burger is a sure stop you cannot miss. Since their debut in May 2019, the Changi Jewel flagship has been faced with notorious incessant queues and generous reviews.
Diners can expect a wider selection of lobsters, burgers, oysters and cocktails in a setting befitting the iconic sophistication of the Raffles Hotel Singapore. Rest assured that the quality of the restaurant’s menu offering is on par with their London counterparts, using the same fresh lobsters from Nova Scotia, Canada and beef patties from Nebraska, U.S.A..
“The tremendous success of our first outlet at Jewel Changi Airport and the wonderful feedback we received have encouraged us to expand our presence in Singapore. With this new outlet, we hope to present diners with a different Burger & Lobster experience in keeping with the historic elegance of our second location at the Raffles Hotel Singapore. Apart from the signature Lobster and Burger that diners have now come to love and enjoy, we want to impress them with a larger offering and more choices that attest to our brand of accessible luxury,” says Riccardo LaMonica, Regional Head of Operations at Burger & Lobster.
