The highly anticipated Singapore Restaurant Week is back with its 12th edition. Happening from 19 to 26 March 2016, the event once again entices diners with sumptuous offerings from some of Singapore’s top dining establishments.
The theme this year is “Feasts of the Ocean” and participating restaurants will serve up luxurious seafood dishes at amazing prices. Besides regular participating restaurants like Garibaldi, Sky on 57, Adrift to name a few, this year’s edition will see newcomers such as Portico Prime, Il Lido at Sofitel Sentosa, Forest and Fort by Maison Ikkoku, among many others. A full list of participating and DiningCity Star-Awarded restaurants can be found on www.DiningCity.SG.
Participating restaurants will offer exclusive three-course menus for both lunch and dinner priced at S$28++ and S$38++ respectively. Dining City Star-Awarded restaurants will offer their set menus at S$40++ for lunch and S$58++ for dinner.
All bookings can be made online from today at www.restaurantweek.sg.
